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Brooke Reinertsen, a saleswoman for one of those multi-level marketing home-party outfits, is giving a sales presentation. But it sounds nothing like a Tupperware or Mary Kay event. Rub, lick, blow. Feel that?
|What is my nationaly: ||Vietnamese|
|My sex: ||Fem|
|Favourite drink: ||Liqueur|
|In my spare time I love: ||Marital arts|
Private dining menus feature fresh seafood and prime steaks with our ature sides and freshly baked pies. Tuxedo-clad restaurant style service allows guests to select their entree at the time of the event. Our dedicated event planners will ensure your event is both exceptional and effortless.
Completely private seating for up to 70 guests, equipped with audio-visual capabilities including two flat screen televisions, satellite cable, and high speed wireless internet. Completely private seating for up to 40 guests at round tables or 22 guests at one long table. Equipped with audio-visual capabilities including two flat screen televisions and satellite cable.
At the top of the grand staircase, the mezzanine level is devoted to private dining and equipped with a dedicated kitchen and full bar. The Gigi Room, our largest room, can accommodate up to guests seated or guests reception-style.
Our popular South Beach Room can accommodate up to 30 guest for a seated dinner. With ornamental glass doors to reveal or conceal the bar below and full audio visual capabilities, the room is perfect for social or business events. The room offers completely private dining for up to 22 guests, comfortable boardroom-style chairs and full audio-visual capabilities.
I feel lucky to work at something that truly makes me happy. I started my hospitality career many years ago in New York and have been planning events in Washington D. It is a great feeling to work with such professionals who share the same goal of taking care of the guest.
Each day I have the chance to help people celebrate business and social events in a beautiful restaurant with amazing food, wine and service. There is no better feeling than seeing a guest return month after month and year after year. I've worked in restaurants my whole life.
I started as a dishwasher and busser in a small bed and breakfast in New Jersey. I started at Joe's shortly after we opened in and it's been the best restaurant family I've ever been a part of.
I have an immense passion for hospitality and strive to take care of guests as if they are dining in my home. I am thankful for the caring, strong, and incredible staff we have at Joe's. It's incredible to work for the best restaurant in Washington, DC especially with help from my amazing teammates and employees!
Chicago Las Vegas Washington, D. Joe's Home. Meet Our Team. Kelly Fitzgerald I feel lucky to work at something that truly makes me happy.
Dana Bernacki I've worked in restaurants my whole life.